Current Trends of the Supercritical Fluid Technology in the Pharmaceutical, Nutraceutical and Food Processing Industries

by

Ana Rita C. Duarte

DOI: 10.2174/97816080504681100101
eISBN: 978-1-60805-046-8, 2010
ISBN: 978-1-60805-661-3



Indexed in: Book Citation Index, Science Edition, Scopus, EBSCO.

Supercritical fluid technology can be seen as a green and environmentally friendly alternative to conventional. Current information on...[view complete introduction]
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Introduction to Supercritical Fluids: Basic Principles and Applications

- Pp. 1-7 (7)

M. Nunes da Ponte

Abstract

This paper provides a short overview of developments in the field of supercritical fluids in the last thirty yearsand of actual and prospective applications

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